SENIOR CENTER MENU Week of January 4 - 8 Lunch

Monday: Taco salad, pinto beans, seasoned spinach, lemon bar.

Tuesday: BBQ chicken, pasta salad, green peas w/pimento, dinner roll, pineapple tidbits.

Wednesday: Pork cutlet, fluffy white rice, peas & carrots, wheat bread, apple pie.

Thursday: Meatloaf, mashed potatoes, mixed vegetables, dinner roll, banana pudding w/whipped topping.

Friday: Chicken cacciatore, buttered noodles, parslied carrots, wheat bread, orange zephyr whip.

Meals are subject to change. Meals at Center served with choice of 2% milk, buttermilk, coffee, tea or orange juice. Diabetic desserts are available.

News, Pages 2 on 12/30/2009