Lunch Menus - Gravette

Wednesday, April 21, 2010

— Breakfast, Pre-K - 12th

Monday: Bagel w/cream cheese, fruit yogurt, milk, fruit juice.

Tuesday: French toast sticks, milk, fruit juice.

Wednesday: Biscuit & gravy, sausage patty, milk, fruit juice.

Thursday: Belgian waffles, milk, fruit juice.

Friday: Cereal, toast & jelly, milk, fruit juice.

Lunch, Pre-K - 12th

Monday: Mini corndogs w/mustard, baked beans, raw veggie strips w/ranchdressing, rosy applesauce, milk.

Tuesday: Chicken nuggets, French fries w/ketchup, mixed green salad w/ranch dressing, sliced pears, milk.

Wednesday: Frito chili cheese pie, lettuce & tomato, sour cream, orange, milk.

Thursday: Nachos w/ ground beef, lettuce, tomatoes, salsa, refried beans, merry berry cake, milk.

Friday: Beef steak strips w/ketchup, mashed potatoes w/gravy, seasoned green beans, roll, applesauce, milk.

News, Pages 9 on 04/21/2010