GRAVETTE SENIOR CENTER MENU

Wednesday, December 1, 2010

Week of December 6 - 10

Monday: Lemon baked chicken, garden blend rice, seasoned

spinach, dinner roll, cherry whip.

Tuesday: Beef tips w/gravy, mashed potatoes, green beans,

white bread, bananas & strawberries.

Wednesday: Choice of potato soup or clam chowder, roast beef

sandwich, carrot & celery sticks, orange cake.

Thursday: Beef brisket, seasoned butter beans, steamed cab

bage, corn bread, peaches.

Friday: Hamburger on bun w/lettuce, tomato, onion, steak

fries, tangy coleslaw, fruited Jello.

Meals are subject to change. Meals at Center served with

choice of 2% milk, buttermilk, coffee, tea or orange juice. Dia

betic desserts are available.

News, Pages 11 on 12/01/2010