Wednesday, December 15, 2010
GRAVETTE — GRAVETTE SENIOR CENTER MENU Week of December 20 - 24 Monday: Chopped beef steak, mashed potatoes, lemon broccoli, wheat bread, chocolate pudding.
Tuesday: BBQ pork on bun, scalloped potatoes, coleslaw, emerald pears.
Wednesday: Chicken pot pie, mixed green salad, biscuit, applesauce bar.
Thursday: Chili w/beans, baked potato, steamed broccoli, saltine crackers, oatmeal cookie.
Friday: Closed - Christmas Eve.
Meals are subject to change. Meals at Center served with choice of 2% milk, buttermilk, coffee, tea or orange juice. Diabetic desserts are available.
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GENTRY SENIOR CENTER MENU Week of December 20 - 24 Monday: Hot turkey sandwich, gravy, mashed potatoes, zucchini & tomatoes, orange zephyr whip.
Tuesday: Spaghetti & meat sauce, Italian vegetables, tossed salad w/dressing, garlic bread, fruit cocktail.
Wednesday: King Ranch chicken, pinto beans, Mexican corn, Texas toast, fruit.
Thursday: Chicken & noodles, green beans, tossed salad w/ dressing, cornbread, mandarin oranges.
Friday: Closed - Christmas Eve.
All meals are served with milk and margarine. Coffee or tea extra donation
News, Pages 12 on 12/15/2010