Wednesday, July 21, 2010
GRAVETTE — SENIOR CENTER MENU Week of July 26 - 30 Lunch
Monday: Turkey w/gravy, scalloped potatoes, beets in orange sauce, dinner roll, daffodil cake.
Tuesday: Ravioli w/meat sauce, seasoned broccoli, mixed green salad, garlic bread, oatmeal cookie.
Wednesday: Mexican meatloaf, Spanish rice, pinto beans, wheat bread, melon cup.
Thursday: Oven fried chicken, mashed potatoes, cream gravy, green peas w/pimento, dinner roll,pineapple tidbits.
Friday: Cook’s choice.
Meals are subject to change. Meals at Center served with choice of 2% milk, buttermilk, coffee, tea or orange juice.
News, Pages 3 on 07/21/2010