Wednesday, June 23, 2010
SENIOR CENTER MENU Week of June 28 - July 2 Lunch Monday: Tater tot casserole, hominy, tossed green salad, brownie. Tuesday: Chicken breast w/mushroom sauce, oven potatoes, green beans, wheat bread, mixed fruit. Wednesday: Cook’s choice. Thursday: Roast beef w/gravy, new potatoes, green beans, white bread, strawberry cobbler. Friday: BBQ pork on bun, potato salad, creamy coleslaw, oatmeal cookie. Meals are subject to change. Meals at Center served with choice of 2% milk, buttermilk, coffee, tea or orange juice. Diabetic desserts are available.
Subscribers must LOG-IN to read this full story.
Monthly and yearly online subscriptions are available starting at only $2.99. Access is free for print subscribers. Click here to see rates and register.
News, Pages 3 on 06/23/2010