GRAVETTE — Week of May 24 - 28
Breakfast Pre-K - 12th
Monday: Oatmeal, spiced apples, milk, fruit juice.
Tuesday: Scrambled eggs, sausage, toast, milk, fruit juice.
Wednesday: Biscuit & gravy, sausage patty, milk, fruit juice.
Thursday: Bagel w/cream cheese, fruit yogurt, milk, fruit juice.
Friday: Cereal, toast & jelly, milk, fruit juice.
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Lunch Pre-K - 12th
Monday: Cheeseburgeron bun, French fries, sandwich salad cup, pears, milk.
Tuesday: Taco salad, corn, tortilla chips, merry berry cake, milk.
Wednesday: Lasagna, mixed green salad w/ ranch dressing, wheat roll, chocolate pudding, milk.
Thursday: Country fried steak, mashed potatoes w/brown gravy, steamed broccoli, wheat roll, vanilla pudding, milk.
Friday: Sloppy joe on bun, baked Cheetos, raw broccoli w/dip, apple crisp, milk.
News, Pages 3 on 05/19/2010