Senior Center Menus

GRAVETTE SENIOR CENTER MENU Week of November 8 - 12

Monday: Sweet & sour chicken, fried okra, wheat roll, chilled

peaches.

Tuesday: Veal parmesan w/gravy, mashed potatoes, green

beans, dinner roll, 5-cup salad.

Wednesday: Baked chicken patty, navy beans, seasoned

squash, cornbread muffins, chocolate cream pie.

Thursday: Swiss steak, scalloped potatoes, mixed vegetables,

dinner roll, strawberry shortcake.

Friday: Closed - Veterans Day.

Meals are subject to change. Meals at Center served with

choice of 2% milk, buttermilk, coffee, tea or orange juice. Dia

betic desserts are available.

GENTRY SENIOR CENTER MENU Week of November 8 - 12

Monday: Beef tips w/gravy, mashed potatoes, green beans,

wheat bread, banana.

Tuesday: Baked chicken, garden blend rice, seasoned spin

ach, wheat bread, tropical fruit.

Wednesday: Beef stew, garden salad w/dressing, fruit cup,

dinner roll, chocolate cake.

Thursday: King Ranch chicken, pinto beans, Mexican corn,

Texas choice, fruit of choice.

Friday: Closed - Veterans Day.

All meals served with milk and margarine. Coffee or tea extra

donation.

School News, Pages 16 on 11/03/2010