Westside Senior Menus

Wednesday, April 20, 2011

— April 25-29

GENTRY SENIOR CENTER

Monday: Turkey tetrazzini, Harvard beets, roll, apple cobbler.

Tuesday: Orange chicken, fluffy rice, Oriental veggies, bread, mixed fruit cup.

Wednesday: Minestrone soup, deli sandwich, rosy applesauce, poke cake.

Thursday: Roast beef au jus, mashed potatoes, glazed carrots, roll, oatmeal cookie.

Friday: Chicken tenders, potato wedges, fried okra, roll, lemon bar.

GRAVETTE SENIOR CENTER

Monday: Open face hot turkey sandwich, broccoli salad, baked cinnamon apple.

Tuesday: Hawaiian pork chop, fluffy rice, Oriental vegetables, wheat bread, mixed fruit cup.

Wednesday: Minestrone soup, tuna salad sandwich, rosy applesauce, poke cake.

Thursday: Roast beef au jus, mashed potatoes, glazed carrots, dinner roll, chocolate brownie.

Friday: Chicken tenders, oven French fries, pinto beans, hushpuppies, emerald pears.

Meals are subject to change. Meals at Center served with choice of 2% milk, buttermilk, coffee, tea or orange juice. Diabetic desserts are available.

News, Pages 12 on 04/20/2011