GRAVETTE SENIOR CENTER MENUS
Week of April 7 - 11
Monday: Turkey on croissant w/lettuce & tomato, potato salad, pear half, oatmeal cranberry walnut cookie.
Tuesday: Chicken & dumplings, mixed vegetables, biscuit, carrot cake.
Wednesday: Seafood salad, tomato, sweet pepper & almond salad, saltine crackers, strawberry pretzel dessert.
Thursday: Roast beef w/gravy, roasted red potatoes, roll, chocolate pudding.
Friday: Cook's choice.
Meals at Center served with choice of 2% milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
GENTRY SENIOR CENTER MENUS
Week of April 7 - 11
Monday: Beef pepper steak, wild rice, California veggies, wheat roll.
Tuesday: Beef tips w/gravy, egg noodles, green beans, wheat roll.
Wednesday: Oven fried chicken, mashed potatoes w/gravy, green peas.
Thursday: Spaghetti w/meat sauce, spinach/lettuce salad.
Friday: Chicken sandwich w/lettuce & tomato, sweet potato fries, buttered corn.
Community on 04/02/2014