GRAVETTE
Monday: Manicotti w/meat sauce, Italian green beans, garlic bread, cheesecake.
Tuesday: Cheeseburger on bun w/lettuce, tomato, onion & pickles, macaroni salad, tater tots, cookie.
Wednesday: King Ranch chicken, pinto beans, Mexican corn, cornbread, tapioca pudding.
Thursday: Glazed baked ham, sweet potatoes, asparagus, roll, ambrosia.
Friday: Potato crisp fish, baby baker potatoes, glazed carrots, bread, lemon custard trifle.
Meals at Center served with choice of orange juice, 2% milk, coffee or tea. Diabetic desserts are available.
GENTRY
Monday: Baked ham w/pineapple glaze, creamed corn, steamed cabbage, bread, cook's choice dessert.
Tuesday: Beef stroganoff, egg noodles, seasoned peas, bread, oatmeal raisin cookie.
Wednesday: Meatloaf, mashed potatoes w/gravy, mixed vegetables, bread, cookie.
Thursday: Meat pizza, tossed salad, spiced peaches.
Friday: Sausage, scrambled eggs, potato gems, biscuit w/jelly, cinnamon applesauce.
Community on 10/15/2014