Senior Center Menus

For Week of Aug. 24 - 28

Gentry

Monday: Beef steak fingers and gravy, breaded okra, baked beans, bread, peaches and banana.

Tuesday: Pulled pork au jus, new potatoes, green beans, roll, cook's choice dessert.

Wednesday: Vegetable soup and crackers, 1/2 turkey sandwich with lettuce and tomato, fruit cup, cookie.

Thursday: Beef taco salad with corn chips, cheese, lettuce, tomato and onion, strawberries, vanilla ice cream.

Friday: Potato crusted fish, sweet potato fries, peas and carrots, hushpuppies, mandarin oranges and pineapple.

Gravette

Monday: Salsbury steak, mashed potatoes with gravy, green beans, roll, chocolate pudding.

Tuesday: Sweet and sour chicken over rice, Oriental vegetables, egg roll, mandarin oranges.

Wednesday: Turkey and cheese with lettuce and tomato on croissant, potato soup, birthday cake.

Thursday: Lasagna, Caesar salad, garlic bread, cherry whip.

Friday: Cook's choice.

Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.

Community on 08/19/2015