Week of June 8 - 12
GENTRY SENIOR CENTER
Monday: Taco salad (with corn chips, cheese, onion, tomato), strawberries, vanilla ice cream.
Tuesday: Beef lasagna, romaine salad, Italian dressing, garlic bread, fruit.
Wednesday: Chicken Brunswick stew, mixed green salad, saltine crackers, cinnamon pears, pistachio pudding.
Thursday: Deli sandwich, lettuce, tomato, pickle, sweet potato fries, calico corn salad, cook's choice dessert.
Friday: Pulled pork sandwich, French fries, chuckwagon beans, strawberries and peaches.
GRAVETTE SENIOR CENTER
Monday: Salisbury steak, mashed potatoes with gravy, hominy, roll, chocolate pudding.
Tuesday: Turkey a la king over biscuit, mixed vegetables, beets, tropical fruit.
Wednesday: Brown sugar pork chops, baked sweet potato, spinach, roll, applesauce.
Thursday: Baked chicken, dressing with gravy, green peas, angel food cake with fruit topping.
Friday: Lemon baked tilapia, long grain and wild rice, carrot raisin salad, bread, coconut cream dessert.
Meals at Center are served with choice of 2 percent milk, buttermilk, orange, coffee or tea. Diabetic desserts are available.
Community on 06/03/2015