Senior Center Menus

Week of Feb. 15-19

Gravette

Monday: Closed, Presidents' Day

Tuesday: Cheeseburger with lettuce, tomato, onion and pickles, baked beans, tater tots, blackberry cobbler.

Wednesday: Sliced turkey with gravy, cornbread dressing, cauliflower, roll, spiced peaches.

Thursday: Salmon patty, au gratin potatoes, pea salad, bread, lemon square.

Friday: Frito chili pie supreme, corn relish, chess square.

Meals at Center are served with 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.

Gentry

Monday: Closed, Presidents' Day

Tuesday: Meatloaf with sauce, au gratin potatoes, whole kernel corn, bread, peach cobbler.

Wednesday: Chicken pasta primavera, Italian green beans, garlic bread, pineapple pudding.

Thursday: Chicken tenders, cream gravy, mashed potatoes, green peas, bread, peanut butter pie.

Friday: Polish sausage, seasoned butter beans, steamed cabbage, roll, apricots.

Community on 02/10/2016