Week of July 11-15
Gentry
Monday: Chicken spaghetti, Italian vegetables, garlic bread, apricot halves, poke cake.
Tuesday: Ham and beans, turnip greens, cucumber tomato salad, cornbread, fresh fruit.
Wednesday: Kielbasa sausage, scalloped potatoes, pickled beets, fruit cobbler.
Thursday: Fish taco with tortilla, crunchy corn slaw with creamy dressing, cilantro pineapple.
Friday: Cheeseburger on wheat bun with lettuce, tomato, onion and pickle, baked beans, baked potato wedges, cook's choice dessert.
2 percent milk included with each meal.
Gravette
Monday: Chicken spaghetti, Italian blend vegetables, garlic bread, poke cake.
Tuesday: Ham and beans, turnip greens, cucumber tomato salad, cornbread, fresh fruit.
Wednesday: Kielbasa, scalloped potatoes, Harvard beets, bread, cobbler.
Thursday: Scrambled eggs, sausage, biscuit and gravy, country potatoes, orange muffin.
Friday: Cheeseburger on bun with lettuce, tomato, onion and pickles, potato wedges, baked beans, fried pie.
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Community on 07/06/2016