Week of July 18-22
Gravette
Monday: Chicken tenders, au gratin potatoes, peas and carrots, wheat roll, brownie.
Tuesday: BBQ beef sandwich, roasted new potatoes, mixed vegetables, fresh fruit.
Wednesday: Chicken Caesar salad wrap, tomato cucumber salad, cottage cheese, crackers, fresh berry mix.
Thursday: Baked ham, baked sweet potato, corn and lima beans, wheat roll, chocolate cake.
Friday: Grilled chicken breast on whole wheat bun with lettuce, tomato and pickles, pea salad, watermelon.
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Gentry
Monday: Chicken tenders, au gratin potatoes, peas and carrots, wheat roll, chocolate brownie.
Tuesday: BBQ beef sandwich, seasonal red potatoes, veggie blend, bean salad, seasonal fruit.
Wednesday: Strawberry sensation salad, grilled chicken, mixed salad, cottage cheese cup, whole wheat roll.
Thursday: Baked ham, sweet potato, corn and lima beans, chocolate cake.
Friday: Grilled chicken breast on whole wheat bun with lettuce and tomato, potato wedges, watermelon chunks, oatmeal raisin cookie.
2 percent milk included with each meal.
Community on 07/13/2016