Week of June 27-30
Gravette
Monday: Baked pork chop, navy beans, spinach, bread, tapioca pudding.
Tuesday: Taco salad, yogurt.
Wednesday: Tuna stuffed tomato on lettuce leaf, whole wheat crackers, birthday cake.
Thursday: Chicken Marsala, baked potato, broccoli and cauliflower with cheese, roll, ice cream cup.
Meals at Center are served with 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Gentry
Monday: Baked pork chop, navy beans, seasoned mixed greens, wheat bread, fresh fruit in season, tapioca pudding.
Tuesday: Taco salad with hamburger, beans, cheese, tomato, onion, lettuce, salsa and chips, yogurt cup.
Wednesday: Tuna salad, stuffed tomato on a bed of lettuce, whole wheat crackers, cantaloupe slices, cranberry oatmeal cookie.
Thursday: Chicken Marsala, baked potato, broccoli and cauliflower with cheese, ice cream cup.
2 percent milk included with each meal.
Community on 06/22/2016