Week of December 5-9
Gravette
Monday: Pulled pork on bun with pickle and onion slices, baked beans, buttered corn, orange wedges.
Tuesday: Spaghetti and meatballs, broccoli, garlic Texas toast, cinnamon peaches.
Wednesday: Grilled chicken sandwich on wheat bun with lettuce, tomato and pickles, pinto beans, fiesta corn, pudding parfait.
Thursday: Meatloaf, mashed potatoes, turnip greens, wheat bread, banana pudding.
Friday: Pork chop, potato wedges, coleslaw, hushpuppies, apple slices.
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Gentry
Monday: Pulled pork on bun with pickle and onion, baked beans, herbed corn, orange wedges.
Tuesday: Italian meatballs with spaghetti sauce and noodles, broccoli florets, garlic Texas toast, cinnamon peaches.
Wednesday: Grilled chicken sandwich on wheat bun with lettuce, tomato and pickle, fiesta corn, pudding parfait.
Thursday: Meatloaf with sauce, mashed potatoes, turnip greens, wheat bread, banana pudding with wafers.
Friday: Baked pork chop, potato wedges, tangy coleslaw, hushpuppies, apple slices.
2 percent milk included with each meal
Community on 11/30/2016