Week of Aug. 14 - 18
Gravette
Monday: Chili dog with cheese, tater tots, baked beans, spiced apples
Tuesday: Beef tips with gravy, bowtie pasta, zucchini and tomatoes, bread, pound cake with fruit topping
Wednesday: Fried catfish, potato wedges, corn nuggets, tomato relish, peach cobbler
Thursday: Teriyaki chicken, Oriental vegetables, rice pilaf, bread, fortune cookie, orange whip
Friday: Santa Fe pork, potatoes and onions, black-eyed peas, roll, vanilla yogurt
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Gentry
Monday: Hamburger steak, mashed potatoes with gravy, baby glazed carrots, whole kernel corn, whole wheat bread, Jell-O with fruit.
Tuesday: Ham, sweet potato casserole, mixed vegetables, whole wheat roll, cookie.
Wednesday: Chef salad with lettuce, cucumber, carrot, tomato, cheese, turkey and ham.
Thursday: Chicken breast, au gratin potatoes, green peas with pearl onions, bread, angel food cake.
Friday: Polish sausage, sauerkraut, seasoned butter beans, cornbread, peaches.
Community on 08/09/2017