Week of August 21 - 25
Gentry
Monday: Beef lasagna, Italian blend vegetables, whole wheat roll, ice cream cup.
Tuesday: Lemon pepper chicken, Great Northern beans, kale crunch salad, cornbread.
Wednesday: Beef fajitas with flour tortillas, onions, peppers, Spanish rice, salsa, black beans.
Thursday: Smothered pork chop, pork gravy, potato with onions, creamy coleslaw, bread, frosted cake.
Friday: Chicken fried steak, cream gravy, mashed potatoes, 5-way vegetables, whole wheat bread, pear half.
Gravette
Monday: Beef lasagna, Italian blend vegetables, roll, ice cream cup
Tuesday: Lemon pepper chicken, Great Northern beans, kale crunch salad, cornbread, pudding
Wednesday: Beef fajitas, Spanish rice, black beans, salsa, orange wedges
Thursday: Smothered pork chop, potatoes with onions, coleslaw, cake
Friday: Chicken fried steak, mashed potatoes with gravy, 5-way vegetables, bread, pear half
Meals at Center served with 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Community on 08/16/2017