Senior Center Menus

Week of November 20 - 24

Gentry

Monday: Pulled pork on bun with barbecue sauce, baked beans, carrot coins, fruit cup, milk

Tuesday: Braised hamburger steak, brown gravy with mashed potatoes, Brussels sprouts, bread, tapioca pudding, milk

Wednesday: Grilled chicken on wheat bun with lettuce and tomato, tater tots, baked beans, banana, milk

Thursday and Friday: Closed, Thanksgiving holiday

Gravette

Monday: Potato crunch fish, oven baked fries, pinto beans, bread, tapioca pudding

Tuesday: Braised hamburger steak with gravy, scalloped potatoes, Brussels sprouts, bread, carrot cake

Wednesday: Grilled chicken on bun with lettuce and tomato, tater tots, baked beans, banana

Thursday and Friday: Closed, Happy Thanksgiving!

Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.

Community on 11/15/2017