Week of April 16-20
Gentry
Monday: Baked BBQ chicken, hot potato salad, baked beans, coleslaw, bread, frosted cake
Tuesday: Hamburger steak, brown gravy, mac and cheese, buttered cauliflower, bread, pineapple tidbits
Wednesday: Sliced turkey, mixed vegetables, sweet potato casserole, bread, sliced peaches
Thursday: Spaghetti with meat sauce, parmesan roasted broccoli, small tossed salad, garlic bread, fruit
Friday: BBQ beef on whole wheat bun, pinto beans, Mexican corn, angel food cake with fruit topping
Gravette
Monday: Baked BBQ chicken, potato salad, baked beans, coleslaw, biscuit, frosted cake
Tuesday: Hamburger steak with brown gravy, macaroni and cheese, cauliflower, roll, pineapple tidbits
Wednesday: Sliced ham, whipped sweet potatoes, green beans, bread, ambrosia
Thursday: Spaghetti with meat sauce, parmesan roasted broccoli, tossed salad, garlic bread, rosy pears
Friday: Beef fajita, pinto beans, Mexican corn, strawberry shortcake
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Community on 04/11/2018