Senior Center Menus

Week of April 30-May 4

Gentry

Monday: Beef goulash with egg noodles, English peas and carrots, bread, cherry crisp

May menus are not yet available.

Gravette

Monday: Beef goulash, peas and carrots, bread, cherry crisp

Tuesday: Turkey and cheese sub with lettuce and tomato, creamy coleslaw, banana, oatmeal cookie

Wednesday: Macaroni and cheese with diced ham, green peas, cornbread, hot spiced peaches

Thursday: BBQ pork on bun, potato salad, baked beans, fruit yogurt cup

Friday: Chicken tender salad, 3-bean salad, crackers, tropical fruit

Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.

Community on 04/25/2018