Week of Feb. 19-23
Gentry
Monday: Closed, Presidents' Day
Tuesday: Chicken tenders, garlic mashed potatoes, cream gravy, steamed vegetables, bread, fruit cup
Wednesday: Spaghetti with meat sauce, noodles, tossed salad, broccoli florets, garlic bread, chef's choice dessert
Thursday: Baked ham, sweet potatoes, vegetable medley, bread, fruit cobbler
Friday: Stuffed bell peppers, Capri vegetables, bread, ambrosia salad
Gravette
Monday: Closed, Presidents' Day
Tuesday: Pulled pork, baked beans, glazed carrots, bread, spiced apples
Wednesday: Fried chicken, mashed potatoes with gravy, Capri vegetables, bread, fruit cup
Thursday: Stuffed bell peppers, fire roasted vegetables, bread, ambrosia
Friday: Baked ham, sweet potatoes, vegetable medley, bread, peach cobbler
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Community on 02/14/2018