Wednesday, September 12, 2018
Week of Sept. 17-21
Gravette
Monday: Navy beans with ham, stewed tomatoes, fried okra, cornbread, orange wedges
Tuesday: Meatloaf, mashed potatoes with gravy, Brussels sprouts, roll, watermelon
Wednesday: Chicken cordon bleu, garlic parmesan potatoes, steamed broccoli, roll, chocolate chunk cookie
Thursday: Stuffed bell peppers, steamed rice, glazed carrots, bread, rosy pears
Friday: Pork roast, roasted red potatoes, fire roasted vegetables, roll, apple crisp
Diabetic desserts are available.
Gentry
Monday: Pinto beans and ham, okra and tomatoes, cornbread, mandarin oranges, 2 percent milk
Tuesday: Meatloaf, mashed potatoes, brown gravy, Brussels sprouts, roll, watermelon slice, 2 percent milk
Wednesday: Seasoned chicken breast, steamed broccoli, wild rice, roll, chocolate chip cookie, 2 percent milk
Thursday: Stuffed bell peppers, steamed rice, glazed carrots, whole wheat bread, pear half, 2 percent milk
Friday: Beef lasagna, tossed salad, garlic bread, fruit cobbler, 2 percent milk
General News on 09/12/2018