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Week of August 3-7


Monday: Beef enchiladas, refried beans, Mexican corn, tapioca pudding

Tuesday: Cranberry orange pork chop, roasted red potatoes, squash medley, bread, applesauce bar

Wednesday: Liver and onions, mashed potatoes with gravy, green beans, roll, five cup salad

Thursday: Salmon patty, long grain and wild rice, asparagus, roll, lemon bar

Friday: Honey BBQ wings, waffle fries, coleslaw, biscuit, watermelon

Takeout meals are available for curbside pickup Monday through Friday from 11:30 a.m. to 12:15 p.m. Call the Center, 479-787-5950, by 10 a.m. to order a meal. The Center remains closed to the public until further notice.

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