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SENIOR CENTER MENU October 12 - 16

Lunch

Monday: Hamburger on bun, tater tots, baked beans, lettuce, tomato & onion, hummingbird cake. Tuesday: Chicken & dumplings, green beans, fried okra, cornbread, peach slices.

Wednesday: Roast turkey, sweet potatoes, seasoned lima beans, dinner roll, pumpkin crunch.

Thursday: Chili mac casserole, tangy coleslaw, wheat bread, rosy applesauce.

Friday: Chicken fried steak, mashed potatoes w/gravy, buttered carrots, wheat bread, pineapple upside-down cake.

Meals are subject to change. Meals at Center served with choice of 2% milk, buttermilk, coffee, tea or orange juice. Diabetic desserts are available.

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