Week of July 6-10
GRAVETTE
Monday: Goulash, garden salad, bread, emerald pears.
Tuesday: Cranberry orange chicken, Capri vegetables, pickled beets, roll, orange zephyr whip.
Wednesday: Chili with beans, spinach salad, cornbread, brownie.
Thursday: Catfish, pinto beans, onion slice, coleslaw, hushpuppies, lemon square.
Friday: Beef steak fingers with cream gravy, baked potato casserole, carrots, bread, tapioca pudding.
Meals at Center are served with choice of 2% milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Community on 07/01/2015