Week of Jan. 30-Feb. 3
Gentry
Monday: Baked ham, sweet potato, California blend veggies, whole wheat bread, chunky fruit medley, cookie.
Tuesday: Chicken enchilada bake, Spanish rice, corn and black bean salad, lemon pudding.
2 percent milk included with each meal
Gravette
Monday: Baked ham, sweet potato, California blend vegetables, bread, chunky fruit medley, lemon white chocolate cookie.
Tuesday: Chicken enchilada bake, Spanish rice, corn and black bean salad, lemon pudding.
Wednesday: Sloppy joe on wheat bun, baked beans, corn, orange wedges.
Thursday: Lemon pepper chicken, cornbread dressing with gravy, green beans, roll, mandarin orange Jell-O.
Friday: Pork loin with gravy, potato wedges, coleslaw, bread, apple slices.
Meals at Center are served with choice of 2 percent milk, buttermilk, orange juice, coffee or tea. Diabetic desserts are available.
Community on 01/25/2017