Week of April 8-12
Billy V. Hall Senior Activity Center
Monday: Stuffed peppers, spring blend mixed vegetables, spinach salad, bread, fruit cocktail
Tuesday: Crispy coconut chicken with honey orange sauce over rice, Oriental vegetables, egg roll, mandarin oranges
Wednesday: Fried pork chop, roasted baby baker potatoes, mustard greens, cornbread, apple crisp
Thursday: Liver and onions, mashed potatoes with gravy, Brussels sprouts in rosemary cream sauce, roll, berry cheesecake salad
Friday: Breakfast -- Biscuit and gravy, sausage links, hash browns, mandarin oranges
Lunch -- Chili cheese coney, tater tots, pork and beans, funnel cake fries
Takeout meals are available for curbside pickup from 11 to 11:30 a.m. Monday through Friday. Call the Center at 479-787-5950 to order a meal. Sit-down meals are served from 11:30 a.m. to 12:15 p.m. Breakfast is served from 8 to 9 a.m. Friday only. Transportation and grocery shopping assistance are also available.